Delicious Peanut Butter Butter Cream Frosting Recipe

I love and I mean L.O.V.E peanut butter, so I naturally adore a good peanut butter butter cream frosting recipe. This is tried and true of which I use again and again and  is always a hit. It's quick and easy to make but most importantly it's GOOD.

This is what you will need:

• 3/4 Creamy style Peanut Butter
• 1 Stick of butter softened to room temperature
• 4oz. Cream Cheese softened
• 1/2 tsp. Vanilla Extract
• 2 1/2 cups of Powdered Confectioners Sugar
• 1-2 tbsp. Milk )

In a mixing bowl add the peanut butter, butter, cream cheese and vanilla extract. With a mixer cream together on  medium speed until all the ingredients are thoroughly mixed. Add in the confectioners sugar a little a time and mix well. Add in the milk and mix until all ingredients are incorporated fully.

For a fluffier frosting, beat the frosting at high speed for an additional minute or two. If you want a stiffer frosting add in confectioners sugar and mix at medium speed, until the desired consistency is achieved.

Voila....and there you have it!

Use it on anything from cakes, cupcakes, even as the frosting to make delicious cake pops or you can do what I sometimes do and just spoon it from the bowl...which is not recommended if you are on a diet :)

Whatever way  you choose, most importantly enjoy it!





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